Recipes|Receitas

Passion Fruit Mousse | Mousse de Maracuja
#lang1: INGREDIENTS 1 can sweetened condensed milk 340ml thick Cream 1/2 cup of frozen passion fruit pulp seeds removed DIRECTIONS Pour the thick cream, condensed milk, and passion fruit...
Passion Fruit Mousse | Mousse de Maracuja
#lang1: INGREDIENTS 1 can sweetened condensed milk 340ml thick Cream 1/2 cup of frozen passion fruit pulp seeds removed DIRECTIONS Pour the thick cream, condensed milk, and passion fruit...

Hot Dog in a Pot Brazilian Style | Cachorro Que...
#lang1: INGREDIENTS Filling ½ chopped large onion 2 tablespoons of extra virgin olive oil 2 cloves of garlic ¼ green pepper chopped 1 tomato without seeds chopped 1 tablespoon of...
Hot Dog in a Pot Brazilian Style | Cachorro Que...
#lang1: INGREDIENTS Filling ½ chopped large onion 2 tablespoons of extra virgin olive oil 2 cloves of garlic ¼ green pepper chopped 1 tomato without seeds chopped 1 tablespoon of...

Baked Cod | Bacalhau ao Forno
#lang1: INGREDIENTS 1 kg codfish filet or flaked 500g of potatoes sliced (cooked) 500g of carrots chopped 2 large onions 2 tomatoes 1 green pepper 1 tablespoon of tomato...
Baked Cod | Bacalhau ao Forno
#lang1: INGREDIENTS 1 kg codfish filet or flaked 500g of potatoes sliced (cooked) 500g of carrots chopped 2 large onions 2 tomatoes 1 green pepper 1 tablespoon of tomato...

Chicken and Okra Stew | Frango com quiabo
#lang1: INGREDIENTS 1 Kg of sliced okra 1 whole chicken, cut in pieces 5 crushed cloves of garlic 1 chopped large onion 1 tablespoon of Colorau Seasoning 150 ml of oil Salt...
Chicken and Okra Stew | Frango com quiabo
#lang1: INGREDIENTS 1 Kg of sliced okra 1 whole chicken, cut in pieces 5 crushed cloves of garlic 1 chopped large onion 1 tablespoon of Colorau Seasoning 150 ml of oil Salt...

Brazilian Fish Stew | Moqueca de Peixe
#lang1: INGREDIENTS 4 thick fillets of dogfish or grouper -skinned and cut in cubes (700g) Juice of 1 lime 1 large onion, chopped 1 red pepper cut in small cubes...
Brazilian Fish Stew | Moqueca de Peixe
#lang1: INGREDIENTS 4 thick fillets of dogfish or grouper -skinned and cut in cubes (700g) Juice of 1 lime 1 large onion, chopped 1 red pepper cut in small cubes...

Codfish Easter Souffle | Souffle de Pascoa de B...
#lang1: INGREDIENTS 1 kg desalted and shredded codfish 1 kg boiled cooked medium potatoes 10 chopped black olives 3 garlic cloves, crushed 6 eggs 1 tablespoon salt and seasonings to...
Codfish Easter Souffle | Souffle de Pascoa de B...
#lang1: INGREDIENTS 1 kg desalted and shredded codfish 1 kg boiled cooked medium potatoes 10 chopped black olives 3 garlic cloves, crushed 6 eggs 1 tablespoon salt and seasonings to...